Directions

1. Preheat oven to 375 degrees. Spray baking pan with cooking spray.
2. Place olive oil, almonds, garlic, basil leaves and Parmesan cheese in a food processor and pulse to combine. Pulse until pureed but grainy.
3. Place chicken breasts on greased pan and sprinkle with salt & pepper. Top each with an equal amount of pesto, spreading to cover evenly.
4. Bake for 20-30 minutes or until chicken is cooked throughout. Serve with fresh basil garnish.

Makes 4 servings

Nutritional Information:

• Calories 390
• Protein 48g
• Effective Carbs 1g
• Fat 1g