Directions

1. Preheat the oven to 400 degrees. Place the baking stone on the center rack.
2. Cook chicken and shred or finely chop. You could use canned chicken breast as well.
3. Mix chicken with egg, garlic and ½ cup parmesan cheese.
4. Press chicken mixture onto parchment paper (on baking sheet or pizza peal), making it about 1/4 inch thick. Slide paper into oven and directly onto hot baking stone. Bake for 18-20 minutes or until crust starts to brown.
5. Remove from oven and add toppings. Return and bake until hot and cheese is melted.

Makes 3 servings

Nutritional Information:

• Calories 253
• Total Fat 14g
• Total Carbohydrates 4.5g
• Dietary Fiber 1g
• Protein 28g